The TravelPasha guide to China

China is an intricate tapestry woven with millennia of history, unparalleled natural beauty, and a rapidly evolving modern landscape. This vast nation boasts an array of experiences that cater to the sophisticated traveller, from the gastronomic wonders of Chengdu's spicy cuisine to the architectural marvels found in Beijing and Shanghai. With its sprawling cities, picturesque countryside, and rich cultural heritage, China offers something for everyone, ensuring that each journey is as profound as it is exhilarating.

As you venture beyond the well-trodden paths, you’ll uncover the depth of regional uniqueness—from the tranquil karst mountains of Guilin to the vibrant markets of Xi'an. This guide seeks to illuminate the must-visit regions, distinguished accommodations, culinary delights, and essential experiences that define this continental nation.

In a world where travel is increasingly about authenticity and meaningful encounters, China stands out as a destination that invites exploration and offers a wealth of narratives waiting to be discovered.

Why now

There has never been a better moment to explore China, particularly as the country continues to open its doors to international travellers following pandemic-related restrictions. After years of isolation, a wealth of cultural events, exhibitions, and culinary festivals are re-emerging, inviting visitors to partake in authentic Chinese experiences. The country’s commitment to sustainable tourism is also garnering attention, with various initiatives aimed at preserving its rich heritage while welcoming an influx of discerning visitors. Furthermore, the advancements in infrastructure make it easier than ever to traverse this vast nation, allowing for seamless travel between its diverse regions, from the bustling metropolis of Shanghai to the serene landscapes of Yunnan. A trip now promises not only to showcase the majestic cultural and historical sites but also to highlight the growing contemporary art scene, innovative cuisine, and a deeper understanding of China's multifaceted identity.

When to go

China's vastness means that the ideal time to visit can vary significantly across regions. Generally, spring (March to May) and autumn (September to November) are considered the most pleasant times to experience the country, with mild temperatures and clear skies.

In Beijing, spring brings blooming cherry blossoms, while autumn showcases vibrant fall foliage. Conversely, summer (June to August) can be hot and humid in many areas, particularly in the south and east, though it's the perfect time to visit the northern regions and enjoy the lush landscapes. Winter (December to February) can be cold, especially in northern cities, but offers a unique and quieter experience, particularly in places like Harbin, known for its ice festival.

Culinary enthusiasts should consider visiting Chengdu during the hot pot festival in September, while those keen on cherry blossoms should head to Yunnan in early spring. As for peak tourist seasons, major Chinese holidays like Chinese New Year and Golden Week (the first week of October) should be avoided due to large crowds and surging prices.

How to get there & get around

China is exceptionally well-connected by air, with several international airports, including Beijing Capital International Airport and Shanghai Pudong International Airport, serving as primary gateways. Both cities are also major hubs for domestic flights, connecting to regional airlines such as China Eastern and China Southern, which facilitate travel to destinations like Chengdu, Guilin, and Xi'an.

Given the size of the country, high-speed rail travel is an efficient alternative for those wishing to traverse shorter distances. The rail network is extensive, with trains running frequently between major cities, such as the G trains from Beijing to Shanghai, which take around four and a half hours. For exploring rural areas, car hire is a viable option, though it's advisable to hire a driver familiar with local conditions, particularly in regions such as Yunnan and Guangxi.

The regions worth your time

Shanghai A city that embodies the future while honouring its past, Shanghai is a frenetic blend of ultramodern skyscrapers and colonial architecture. A visit to the Bund offers splendid views of the city’s skyline, while the Yu Garden provides a tranquil escape amid the urban bustle. Culinary aficionados should not miss dining at T’ang Court, where chef Fei holds the Michelin star for his exquisite Cantonese dishes. The vibrant art scene is led by the Power Station of Art, showcasing contemporary works that reflect China's dynamic culture.

Beijing Home to some of the world’s most iconic landmarks, including the Forbidden City and the Great Wall, Beijing is a must for history enthusiasts. The city serves as a gateway to understanding China’s imperial past. For a taste of modern Beijing, indulge in an unforgettable meal at Da Dong, famed for its exceptional Peking duck. The 798 Art District is a hub for contemporary art, featuring galleries and installations that redefine traditional Chinese artistic expressions.

Chengdu Renowned as the home of the giant panda, Chengdu also boasts a robust culinary scene, particularly famous for its spicy Sichuan dishes. Enjoy the local hot pot at the celebrated Chunyangguan restaurant, where the focus is on sourcing fresh ingredients and authentic flavours. The city is also a perfect base for excursions to the lush landscapes of Jiuzhaigou Valley and the ancient town of Ping’an.

Yunnan Yunnan’s stunning diversity in culture and geography offers a refreshing escape into nature. From the ancient town of Lijiang, a UNESCO World Heritage site, to the picturesque landscapes of Shangri-La, the region is rich in ethnic minority culture. Sample local specialities like crossing-the-bridge noodles at the iconic Er Kun Beef Noodle Restaurant. The year-round mild climate makes Yunnan accessible throughout the year.

Guilin Famed for its dramatic karst mountain landscape, Guilin is a paradise for nature lovers. The Li River cruise is a quintessential experience, offering breathtaking views of limestone peaks. The region is also known for its rice terraces, particularly in Longji, where travellers can stay at the Longji Star-Wish Resort, providing views that are nothing short of spectacular.

Hong Kong A city where East meets West, Hong Kong is a dazzling metropolis filled with culinary delights and shopping experiences. Sample dim sum at the Michelin-starred Tim Ho Wan, or indulge in a meal at the sophisticated Amber, where chef Richard Ekkebus elevates French cuisine with Asian influences. The city’s vibrant art scene culminates in the annual Art Basel, attracting collectors and enthusiasts from around the globe.

Xi'an Steeped in history, Xi'an is famous for the Terracotta Army and its ancient city wall. The vibrant Muslim Quarter offers a sensory overload with its markets and street food, particularly the local snack, yangrou paomo (crumbled bread in mutton soup). Stay at the luxurious Sofitel Xi'an on Renmin Square for a comfortable base to explore this historical treasure.

Where to stay

Shanghai The Peninsula Shanghai - An iconic hotel overlooking the Bund, known for its luxurious accommodations and world-class service.

Beijing Aman Summer Palace - This opulent retreat is set in the tranquil gardens of the Summer Palace, offering a serene escape within the city.

Chengdu The Temple House - A blend of traditional architecture and modern design, with a focus on local culture and experiences.

Yunnan Banyan Tree Lijiang - Nestled at the foot of the Himalayas, this luxury resort offers stunning views and a taste of local Naxi culture.

Guilin Shangri-La Hotel, Guilin - Positioned along the Li River, this hotel combines comfort with breathtaking natural beauty.

Hong Kong The Upper House - A design-forward hotel featuring spacious rooms with incredible views, a perfect base from which to explore the city.

Xi'an Sofitel Xi'an on Renmin Square - This luxurious hotel blends modern comforts with traditional Chinese aesthetics, ideally located for sightseeing.

What to eat

China’s culinary landscape is as diverse as its geography, with each region offering distinct flavours and preparations. In Shanghai, seek out xiaolongbao (soup dumplings) at Din Tai Fung, while in Chengdu, the spicy hot pot is a culinary rite of passage. Yunnan invites you to experience its famed crossing-the-bridge noodles, available at Er Kun Beef Noodle Restaurant.

In the capital, Beijing, indulging in Peking duck at Da Dong is non-negotiable, and Xi'an’s Muslim Quarter tempts with its fragrant lamb skewers. Don't overlook the fresh seafood in Hong Kong; Tim Ho Wan is an acclaimed destination for dim sum. Seasonal ingredients play a crucial role in these regional cuisines, with spring heralding fresh greens and winter embracing hearty, warming dishes.

Culture, etiquette & language

Chinese culture places great importance on respect and formality, especially in social interactions. Greetings typically involve a polite nod or handshake, with the phrase “Nǐ hǎo” (你好) being the standard way to say hello. Tipping is not customary, although rounding up the bill in restaurants is appreciated. Dress codes vary; casual attire is generally acceptable, but more formal clothing is expected in upscale establishments and religious sites.

It is essential to be mindful of dining etiquette; for example, it is polite to wait for the host to signal the start of a meal. Understanding a few basic phrases, such as “xièxiè” (谢谢) for thank you and “zàijiàn” (再见) for goodbye, can go a long way in fostering goodwill with locals.

What it costs

A luxury travel experience in China can vary widely depending on the region and the level of service sought. High-end hotels typically range from £200 to £800 per night, while premium accommodations can be found from £100 to £200. Mid-range options are available from £30 to £100. Dining experiences can range from £10 for local eateries to £50 for fine dining establishments. Visa requirements vary by nationality, with many visitors able to apply for a 10-year multiple-entry visa, allowing for easier access to explore the country’s vast offerings.

A sample two-week itinerary

1. Day 1-3: Arrive in Shanghai; explore the Bund, Yuyuan Garden, and indulge in local cuisine. 2. Day 4-6: Fly to Beijing; visit the Forbidden City, Great Wall, and enjoy a Peking duck dinner. 3. Day 7-9: Take a flight to Chengdu; visit the panda sanctuary and participate in a cooking class. 4. Day 10-11: Travel to Yunnan; explore Lijiang and enjoy local dishes in a traditional setting. 5. Day 12: Journey to Guilin for a Li River cruise and soak in the karst landscapes. 6. Day 13: Fly to Hong Kong; explore the markets, enjoy dim sum, and visit Victoria Peak. 7. Day 14: Depart from Hong Kong, enriched with cultural insights and culinary memories.

Responsible travel

As a vast country with diverse ecosystems, China offers numerous opportunities for responsible travel. Consider supporting local businesses by dining at family-run restaurants and purchasing handcrafted goods from market vendors. Participate in ecotourism initiatives in places like Yunnan, where preserving natural habitats and supporting local communities is paramount. Respect cultural sites and engage with local communities in a manner that fosters understanding and appreciation. Additionally, be mindful of your environmental footprint; use public transport where possible and opt for reusable products to reduce waste. As you traverse this remarkable nation, a commitment to sustainable practices will enhance your experience and contribute to the preservation of China’s cultural and natural heritage.